Product Information
Yasuda Gyuto 200mm VG10 Steel
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Dimensions: Blade length 200mm, blade width 46mm, blade thickness 2.0mm, handle length 120mm, weight 164g
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Function: Multi-purpose gyuto knife
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Material: VG10 stainless steel
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Hardness: 60 – 62 HRC
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Blade type: Double bevel
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Handle: Pakka wood
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Brand: Yasuda
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Origin: Japan
Free gift: Knife sharpening guide clip + 10% off whetstone when purchased together
Please note the following usage instructions
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Do not use the knife for poking, twisting, prying, or bending motions when cutting hard materials.
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Use the appropriate type of knife for cutting bones, frozen items, or other hard objects.
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Avoid heating or rapid cooling, as it may alter the steel’s structure.
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Wash with warm water and dry with a towel after use.
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Regularly sharpen the blade with a whetstone to maintain sharpness.
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Do not wash in a dishwasher.
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Product images are for reference only. Each item is handcrafted, so there may be slight variations in color, weight, pattern, and dimensions.